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THE STUNNING GREAT VALUE & UNFORGETTABLE FINE DINING IN TOWN    Week Gourmet Menu       Event Gourmet Menu  



Typical Cherry’s a la carte specialities


CHANCE DISPLAYED MENU


Appetizers
Chicken Liver pafait with Salad of grapes Celery in yoghurt dreesing serve with toast bread
BAHT 220.00
Main Courses
Salmon Steak 170 gr.
BAHT 320.00
Dessert
Mixed Cheese Platter from Switzerland, Netherlands and French
BAHT 160.00
Wine
Red Wine King Fish Merlot California
BAHT 1450.00

A warm welcome you to the Cherry’s Restaurant

The Cherry’s Restaurant - Pattaya was established in 2004 by chef Nuttapong who has been passionately devoting himself in the culinary business long time and was objectively established the restaurant of the fine dining with affordable prices for all guests - Thailand residence and holiday-makers.

Chef Nuttapong and his crew wish you a bon appétit in Cherry’s Restaurant.